Rosalie's Cucina is a premiere catering partner in Central New York. Although Rosalie’s is known for its Classic Northern Italian Cuisine, developed by legendary restaurateur Philip Romano, Executive Chef and Catering Partner Marc Albino has created a variety of menus that are certain to please your palate. Chef Marc will be personally involved in the creating and preparing of your menu and can customize it to your liking. With decades of acclaimed hospitality experience our team at Rosalie's Cucina will be delighted to cater your occasion.
For details regarding menu selections and bookings with Rosalie's please contact: 315-685-2200 or Chef Marc: firstname.lastname@example.org
For information on The Sinclair of Skaneateles: Phone: 315-730- 6620 site: The Sinclair of Skaneateles
For information on Anyela's Vineyards Phone: 315-685-3797 site: